By Anna Barnes
Officials from Michigan's Fisheries division say further cutbacks on staffing and fish stocking are likely as the costs of operations rise.
By Kyrmyzy Turebayeva
A new study based on data from competitive angling events in the Great Lakes found that more than 20% of black bass weighed-in at these events are over 10 years old.
By Demonte Thomas
A new female peregrine falcon has appeared at Michigan State University's falcon nesting box atop Spartan Stadium, marking a significant change at a nesting site occupied by peregrine falcons for years.
Michigan Department of Natural Resources officials say the Fisheries Division faces ongoing financial challenges despite receiving one-time funding in the new state budget, because most of its budget comes from […]
By Elizabeth McGowan
Researchers are exploring a new approach to controlling invasive sea lamprey populations: Chemicals that disrupt pheromones rather than lampricide.
U.S. Senator Jon Husted met with conservation leaders at Maumee Bay State Park in Ohio for a Great Lakes conservation roundtable. They discussed how to protect Lake Erie and build […]
Michigan officials are treating a river to control invasive sea lamprey larvae, a parasitic fish that attaches to other fish and feeds on their blood and body fluids, causing major […]
By Samantha Ku
Skin and liver tumors in fish may provide clues to ecosystem health in the Great Lakes region, according to a recent study in the journal Ecotoxicology.
By Samantha Ku
A newly restored reef at Channel Island in Saginaw Bay is intended to support native fish spawning and increase their numbers, ensuring the sustainability of local fisheries. Construction to restore the nearshore fish spawning reef ended last October.
For the start of the 2026 fishing season, the Michigan Department of Natural Resources updated possession limits, size requirements and gear definitions for various species to manage state fisheries. The […]
The Michigan Department of Natural Resources surveys the Great Lakes fisheries every year between April and November. This information directly informs fisheries management decisions — such as stocking levels or […]