The For Our Youth (FOY) club gathered on April 26 for a chilly but productive meeting at one of our favourite locations — the Bruce Botanical Food Gardens (BBFG). We saw some familiar faces at the March Break Ripley and District Horticultural Society meeting, but stormy winter weather prevented us from getting together in February, […]

One of my favourite dishes when I was first introduced to Chinese food was wonton soup — delicious pork wontons floating in a light broth along with snow peas and thin slices of barbecue pork. We would order it every time we went to our favourite Chinese restaurant. In later years, I would learn how […]